ON EPISODE 6, GUEST TRAVELER KENNY SHYU, A CHEF AND NATIVE NEW YORKER FROM CHINATOWN, TAKES YOU ALONG ON HIS RECENT SIX WEEK TRIP TO HONG KONG.  KENNY HAS MULTI-GENERATIONAL FAMILY ROOTS THERE AND AS A FOOD INDUSTRY PROFESSIONAL AND SON OF A CHEF, HE SHARES INSIGHTS INTO THE CULINARY CITY’S FRESH PRODUCE, FOOD MARKETS, AMAZING RESTAURANTS AND HIDDEN EATING SPOTS.  THROUGHOUT HIS SIX-WEEK STAY, KENNY REVEALS AN INSIDER’S LOOK AT NOT ONLY THE TASTES OF HONG KONG, BUT ALSO MANY OF THE CITY’S FASCINATING LOCAL NEIGHBORHOODS AND UNIQUE SIGHTS AND SOUNDS.  GO DEEP INTO THE MYSTERIES OF THIS ASIAN MEGA-TROPOLIS WITH SOMEONE WHO HAS BEEN VISITING FAMILY AND FRIENDS THERE FOR HIS WHOLE LIFE!